Sunday, March 8, 2009

"How to do it" Series_Part 1

I've decided to start a "How to do it" Series. Well the inspiration behind this is to add value to readers of my blog. So to kick start this series :

How to eat tasty, anti-aging snack


Nuts and seeds

Nuts in general are very nutritious, providing protein and many essential vitamins, such as A and E, minerals, such as phosphorous and potassium, and fibre. Nuts are also high in carbohydrate and oils, so shouldn't be eaten in excess. My personal favourite would be almonds :)

Apples
There is a certain amount of truth to "An apple a day keeps the doctor away". Apples do lower cholesterol level and lower risk of cancer. All this goodness packed in a little package. How wonderful! Pick up an apple now!

Avocado
It is a rich source of vitamin E and a good source of potassium, with useful amounts of vitamin B6, and lutein. It also supplies vitamin C, riboflavin and manganese. Thus it helps to control blood pressure and maintain a regular heartbeat and a healthy nervous system.

Apricot
They are a good source of beta carotene, the plant form of vitamin A. Thus helps to prevent degenerative illnesses such as cancer and heart disease. I guess we are more familiar with the dried version than fresh ones. Dried apricots have higher calories but its a convenient source of nutrients. They even formed part of the diet of American astronauts during some of their space flights. Fruits that went into space!

Check out the following site for more details
http://www.ehow.com/how_2326305_eat-tasty-antiaging-snacks.html

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